EURRECA
Periodo
2007 - 2012Tipo de financiación
PúblicaInvestigador principal
Luis Serra Majem
Investigadores participantes
Listado de investigadores participantes: ULPGC: José Luis Doreste
Almudena Sánchez Villegas
Patricia Henríquez Sánchez
Pedro Saavedra Santana
Adriana Ortíz Andrellucchi
FIN: Lourdes Ribas Barba
Joy Ngo de la Cruz
Blanca Roman Viñas
Alicia García Ávarez
Almudena Sánchez Villegas
Patricia Henríquez Sánchez
Pedro Saavedra Santana
Adriana Ortíz Andrellucchi
FIN: Lourdes Ribas Barba
Joy Ngo de la Cruz
Blanca Roman Viñas
Alicia García Ávarez
Descripción
EURopean RECommendations Aligned .Harmonising nutrient recommendations across Europe with special focus on vulnerable groups and consumer understanding.
Entidades financiadoras
Unión Europea. FP6-0361196-2
Entidades participantes
Coordinador: ILSI Europe aisbl
Aarhus School of Business
Ashwell Associates (Europe) Ltd
Biotempo-Consultorio em
Biotechnologia Lda
Catholic University of Leuven
Euro Consultants S.A.
European Food Information Council a.i.s.b.l.
FoodLab Ltd
Hylobates Consulting srl
University of East Anglia
Lambert Nutrition Consultancy Ltd
Minerva Public Relations & Communications Ltd
National and Kapodistrian University of Athens
National Association for Consumer Protection in Hungary
National Institute of Public Health
Fundación para la Investigación Nutricional (FIN)- PCB
Universidad de Barcelona
Oxford Brookes University - School of Biological Sciences
TNO – Netherlands Organisation for Applied Scientific Research
University College Cork–National Unversity of Ireland
University of Las Palmas de Gran Canaria (ULPGC)
University of Belgrade–Institute for Medical Research
University of Central Lancashire
University of Milano
University of München
University of Oslo
Norway
University of Pécs
University of Surrey
University of Ulster
University of Zaragoza
Wageningen Univesity
Warsaw Agricultural University
World Health Organization Regional Office for Europe
Institut National de la Recherche Agronomique
Community Nutrition Unit of Bilbao.
Aarhus School of Business
Ashwell Associates (Europe) Ltd
Biotempo-Consultorio em
Biotechnologia Lda
Catholic University of Leuven
Euro Consultants S.A.
European Food Information Council a.i.s.b.l.
FoodLab Ltd
Hylobates Consulting srl
University of East Anglia
Lambert Nutrition Consultancy Ltd
Minerva Public Relations & Communications Ltd
National and Kapodistrian University of Athens
National Association for Consumer Protection in Hungary
National Institute of Public Health
Fundación para la Investigación Nutricional (FIN)- PCB
Universidad de Barcelona
Oxford Brookes University - School of Biological Sciences
TNO – Netherlands Organisation for Applied Scientific Research
University College Cork–National Unversity of Ireland
University of Las Palmas de Gran Canaria (ULPGC)
University of Belgrade–Institute for Medical Research
University of Central Lancashire
University of Milano
University of München
University of Oslo
Norway
University of Pécs
University of Surrey
University of Ulster
University of Zaragoza
Wageningen Univesity
Warsaw Agricultural University
World Health Organization Regional Office for Europe
Institut National de la Recherche Agronomique
Community Nutrition Unit of Bilbao.