Publicaciones encontradas Mediterranean diet
- Polyphenol intake and mortality risk: a re-analysis of the PREDIMED trial.
- Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study.
- Nutritional objectives for the Spanish population. Consensus from the Spanish Society of Community Nutrition.
- Olive oil and the Mediterranean diet: beyond the rhetoric.
- Nutrient adequacy and Mediterranean Diet in Spanish school children and adolescents.
- Food, youth and the Mediterranean diet in Spain. Development of KIDMED, Mediterranean Diet Quality Index in children and adolescents.
- Mediterranean diet and health: is all the secret in olive oil?
- Does the diet of the Balearic population, a Mediterranean type diet, still provide adequate antioxidant nutrient intakes?
- The use of indexes evaluating the adherence to the Mediterranean diet in epidemiological studies: a review.
- Scientific evidence of interventions using the Mediterranean diet: a systematic review.
- Mediterranean diet and metabolic syndrome: a cross-sectional study in the Canary Islands.
- Evaluating associations between Mediterranean diet adherence indexes and biomarkers of diet and disease.
- Compliance with the European and national nutritional objectives in a Mediterranean population.
- Compliance with dietary guidelines in the Catalan population: basis for a nutrition policy at the regional level (the PAAS strategy).
- Effectiveness of the Mediterranean diet in the elderly.
- Obesity and the Mediterranean diet: a systematic review of observational and intervention studies.
- The Mediterranean diet and nutritional adequacy: a review.
- Mediterranean dietary pattern and depression: the PREDIMED randomized trial.
- Adherence to the Mediterranean diet and quality of life in the SUN Project.
- Associations of the FTO rs9939609 and the MC4R rs17782313 polymorphisms with type 2 diabetes are modulated by diet, being higher when adherence to the Mediterranean diet pattern is low.